Wednesday, August 4, 2010

Bridging the hunger divide

Sometimes I'm in the mood for something exotically Mediterranean - like couscous mixed with almonds, thyme and Lebanese white cheese (the kind my Lebanese ouma used to make).


Other times it's just comforting to have something really Western, like Irish flatmate's delicious home-baked apple crumble.


And then there are days like today, when all you want is a taste of home. Ah, Nando's chicken wrap (hot - like the weather!). To all those who still insist that it's a brand from the UK, sorry for you! Nando's was started in Jozi in 1987 and has spread to 34 countries on five continents. It's chicken - of course it comes from South Africa!

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